
Bean Broth with Croutons
I used black eyes peas simply because that’s what was in my pantry. Feel free to use any kind of dried beans to make this

I used black eyes peas simply because that’s what was in my pantry. Feel free to use any kind of dried beans to make this

Some recipes are the perfect experimentation of taste, aroma, texture and colors. This Yogurt Parfait with Granola and Strawberry Rhubarb Compote is the way I like

Rice & Beans Burritos I’m always fascinated by the assembly line at Chipoltle. My son Thomas, who is crazy for the restaurant always asks for

Pepper in the beginning and in the end! That’s the spirit of this amazing, classic and delicious dish from Italy called Pasta Cacio E Pepe. As

My daughter loves this recipe for Tuna & Israeli Couscous Salad! What I love about it, is that it’s great for batch cooking; we can

Duck Stir Fry Serves 4 During these quarantine cooking days, whatever is available in the market and is on sale, is what we buy. As

Pasta with Peas & Pancetta Serves 4 We first tried this recipe for Pasta with Peas & Pancetta at our neighbor’s house for dinner

There is little question that chocolate has its own health benefits. The debut of this dazzling recipe for Cashew Truffle Brownie may be the ultimate

A few years ago, I participated in a fun event at Temple Israel Synagogue of Westport, CT, where I was one of the judges for

I wish Irish Soda Bread would appear more than once a year during St. Patrick’s Day, a celebration of all things Ireland. Although we

Israel! Israel! Israel! All of a sudden whenever anyone talks about Mediterranean cuisine, they inevitably go on about Israeli cuisine and how it’s now infamous

Here’s to the New Year Cleansing, with an inspiring drink: An Avocado Spinach Smoothie! Because juices and smoothies are high on the list to fuel
