This recipe for Dulce de Leche Pudding brings me back to Brazil. My first memories of dulce de leche were when I was a little
You might need to make up two batches of these Chocolate Ganache Squares Recipe, one as a food gift and one to keep to yourself!
You probably think you don’t need another recipe for banana bread, right? But I am here to tell you that you absolutely must try this
Portuguese Sweets: Inside the Convents is an article for those who love all things portuguese. Growing up in Brazil, I was destined to love them
In this post, we learn How to Make Pudim Abade de Priscos, a wonderful Portuguese flan, first cousin degree to the classic Creme Caramel, very
Passion fruit, coconut, pineapple, papaya, and mango are some of the first fruits associated with Brazil. But one of my favorite fruits from home is Nespera,
I’ve been thinking about how to use catupiry in desserts. This Catupiry Blueberry Tart is the answer! Other than Romeo and Julieta, a
This Chocolate Cupuaçú Cake is not a fast recipe, but well worth the time to make it. If you’re looking for Olympian baking, this is
To arrive at Ilha do Combú, I paid $7 Reais (about US$1,20), cruised down the river on a small ferry venturing through the muddy brown
Brazilian Crème Caramel, or Pudim de Leite is a benchmark of Brazilian sweets. Almost every cuisine has its version of flan, but what makes the
Celebrating 25 years of Astrology With a clutch of top celebrity clients, Susan Miller is finding strength in her work to help others—and
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It’s time cassava claimed its place on the American table. Read Full Post