Chocolate Sorbet

Chocolate Sorbet

  If there was ever a recipe to sum up a great discovery in the 1980’s, chocolate sorbet was it. Adored for its smooth texture

Basil Lemonade

Basil Lemonade

Magic hours: Welcome brighter days with this Basil Lemonade in your kitchen! I concocted this green juice and have been drinking first thing in the

Green Goddess Sandwich

Green Goddess Sandwich

This Green Goddess Sandwich is featured in one of the photos I supplied for Best Leftovers Ever, a new competition show on Netflix in which

Brigadeiros

How To Make Brigadeiros

What’s that? A truffle? A fudge? You want to know the recipe everyone is talking about, clicking, pinning, and drooling over the internet more than

Eggnog Cocktail

Eggnog Recipe

This season, I’m here to help you craft the new chapter of your unique cooking story. The rich bold tastes of the season, the unique

Onion Soup

Onion Soup At Home

Talk about iconic French foods and Onion Soup will surely come to mind at top of the list. It just happens that it’s also one

Oven Roasted Onions

Oven Roasted Onions

What’s better than caramelized onions? Oven Roasted Onions, caramelized with chicken stock, heavy cream and rosemary! Inspired by an old recipe I pulled from the

Eggplant and Tomato Galette

Eggplant and Tomato Galette

She called it Smokey Eggplant and Feta Galette with Garlicky Roasted Red Pepper Salad; I shortened the title a bit and called it simply Eggplant

French Apple Tart

French Apple Tart

Although this French Apple Tart looks fancy and work-intensive, a second read made me realize that almost everything can be done ahead of time. I

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