Kale Risotto

I recently realized that I love green foods. And I don’t mean plants, lettuce, broccoli, and peas (although I love them too). What I mean

Radiatore Al Pesto

Radiatore Al Pesto

You say pasta, I say say pesto!  Radiatore al Pesto! When it comes to making fast, healthy and delicious meals, we’ve go to be efficient.

Pão de Queijo

Pão de Queijo

Pão de Queijo is legend in Brazil. The mere mention of them evokes images of a good smelling kitchen, or a grandmother rolling the dough

Focaccia Recipe

Focaccia Recipe

A post on Instagram, or Facebook, or Twitter floats somewhere in the digital content abyss. Ok, a website is still a digital space, I know, but

Silky Green Pasta Julia Turshen

Silky Green Pasta

Here’s a Silky Green Pasta to add to your cooking repertoire! We’ve all seen pasta made with vegetables become a different color. Variations on pasta,

Jeweled Rice With Carrots

Jeweled Rice with Carrots

This recipe for Jeweled Rice With Carrots, featured on my cookbook Latin Superfoods, is inspired by my aunt Sarita’s. She is a Jewish immigrant originally

Bean Broth

Bean Broth with Croutons

I used black eyes peas simply because that’s what was in my pantry. Feel free to use any kind of dried beans to make this

Pasta Cacio E Pepe

Pasta Cacio E Pepe

Pepper in the beginning and in the end! That’s the spirit of this amazing, classic and delicious dish from Italy called Pasta Cacio E Pepe. As

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