Leticia Moreinos Schwartz

Passover Brisket with Prunes & Carrots

April 5, 2020

A few years ago, I participated in a fun event at Temple Israel Synagogue of Westport, CT, where I was one of the judges for

Irish Soda Bread Recipe

March 7, 2020

I wish Irish Soda Bread would appear more than once a year during St. Patrick’s Day, a celebration of all things Ireland. Although we

Yaniv Cohen is The Spice Detective

February 12, 2020

Israel! Israel! Israel! All of a sudden whenever anyone talks about Mediterranean cuisine, they inevitably go on about Israeli cuisine and how it’s now infamous

Avocado Spinach Smoothie

January 30, 2020

Here’s to the New Year Cleansing, with an inspiring drink: An Avocado Spinach Smoothie! Because juices and smoothies are high on the list to fuel

Dulce de Leche Soufle with Coconut Sorbet

December 15, 2019

Making a comeback: a 70’s inspired recipe for Dulce de Leche Soufle that encourages satisfaction and conversations. Add a scoop of coconut ice cream

Bacalhau de Natas

December 1, 2019

Holiday Salt Cod with Creamy Sauce In Portuguese, we call this dish Bacalhau de Natas. The word Nata in Portuguese refers to cream, milk, or heavy

Sweet Potato Pie Recipe

November 17, 2019

Ok, I’m all about healthy cooking. The proof is in the book, Latin Superfoods. But this time of year is a little special! Let’s dig

November Diabetes Awareness Month

November 1, 2019

This month is an especially exciting time to talk about Type 2 diabetes as November is Diabetes Awareness Month. Our campaign America’s Diabetes Challenge—and our