Sonhos (Portuguese Doughnuts)
December 26, 2021
Over the years, I’ve tried a myriad of Christmas desserts, from chocolate cakes to tiramisu, puddings, and pies. One treat I haven’t tried in a
Quindim Recipe
November 14, 2021
Please help me celebrate this milestone for Brazilian cuisine, when Quindim recipe made it to the cover of Food & Wine (issue May 2021), through
Social Media
New From Recipes
Published Articles
Fine Cooking Magazine
Contact me! Subscribe!
Saveur Article: Taking Root
It’s time cassava claimed its place on the American table. Read Full Post
Saveur 100
Saveur100
Fine Cooking
Fine Cooking Steak Garlic
